Apple Cider Donuts

In some regions of the country, Apple Cider Donuts are an annual autumn tradition. Drive down a New England country road come fall, and you’re bound to find a farm stand selling fresh, homemade donuts. But if your neck of the woods is a bit more “street tacos & skyscrapers” than “farm stands & fall foliage,” this might not be a Donut with which you’re familiar. We’d like to change that, with Trader Joe’s Apple Cider Donuts.

Our Apple Cider Donuts are made for us by a family-owned bakery based in Western Massachusetts, and their secret (or not-so-secret) ingredient is in the name—the Donuts get their moist, fluffy texture and slightly tangy flavor from real apple cider! Our supplier also hand-rolls each cake-style Donut in a generous amount of cinnamon and sugar, straight out of the fryer.